Kam Meng Chinese Restaurant offers a rich and diverse menu that is sure to impress any food enthusiast. Starting with the appetizers, you’ll find a delightful selection designed to tantalize your taste buds. The Bo Bo Tray is a must-try, packed with an assortment of savory treats that set the stage for the meal ahead. If you're in the mood for something crispy, the Pot Sticker is a perfect choice, with its golden-brown exterior and juicy filling. For those who enjoy skewered delights, the Chicken On A Stick, Beef On A Stick, and Fish On A Stick offer a deliciously smoky flavor that pairs wonderfully with a dipping sauce.
When it comes to soups, Kam Meng presents several hearty options. The Egg Flower Soup is light yet comforting, with its smooth texture and delicate flavors. For a bit of heat, the Hot & Sour Soup is a fantastic pick, offering a balance of spice and tang. If you’re after something more soothing, the Seaweed Soup and Vegetable Bean Curd Soup are both fresh and nourishing. The Chef's Special Seafood Soup is a standout, brimming with a variety of seafood that adds richness to every spoonful.
The rice and noodle offerings are equally tempting. The classic Steamed Rice is a perfect complement to any dish, but if you’re craving something more flavorful, the Vegetable Fried Rice, Pork Fried Rice, or Chicken Fried Rice bring savory satisfaction. For noodle lovers, the Vegetable Over Steam Noodles and Special Spicy Beef Over Steam Noodles are deliciously satisfying, with just the right amount of spice and flavor.
Finally, Kam Meng's Special Pots offer an indulgent experience. From the Special Seafood Pot to the Eggplant Pot and Chicken Black Mushroom Pot, each dish comes bursting with fresh ingredients and a comforting depth of flavor. Each dish is thoughtfully prepared to offer a unique taste of traditional Chinese cuisine.